Feature

●【Disposable piping bags】 - This icing piping bags can easily draw the pattern you want without using a couplers. There is no need for any cleaning treatment, and it is convenient and fast to throw away when used up.
●【Healthy materials 】- The piping bag is made of PE material, which has corrosion resistance and electrical insulation. Toughness is better and not easy to tear.
●【Anti-slip texture】-The surface of the piping bag is designed with bumps, which has a good anti-slip effect. 0.08mm can withstand stronger squeezing.
●【Practical piping bag】 - Suitable for making a variety of kitchen food, such as: cookies, cakes, mashed potatoes, puffs, etc. People who are keen on baked goods will love these pastry bags.
●【100% Satisfaction】 - If our piping bags have any problems, please feel free to contact us. Support No reason to return within one month, to give you the best service.

[12inch]



[14inch]




Description

Specifications:

Color: Clear
Material: PE plastic
Weight: 6.35 ounce

Packing content:

100 pac 12 Inch piping bags
0.08MM thickened design

Design:

Food grade PE material, bump non-slip design.

Can be matched with various decorating mouths.

The piping bag is suitable for any baking enthusiast.

How to Use?

Cut a small opening on the piping bag and install the required piping mouth.
Flip the upper part of the piping bag outwards and insert your fingers into the bottom of the eversion part.
Use your thumb and index finger to open the bag and fill the bag to four-thirds.
Of course, you can use it without coupler or tip too.

Features:

Ideal to pipe out chocolate, cheese, butter, royal icing cream, jelly, ice cream and thick butter cream frosting for cake decoration, macaron, cookie decor, cupcakes and pastries.
Christmas is coming, you can also use our piping bags as Christmas gifts to your friends, lovers and family.

Note:

If you need to match the decorating nozzle, please do not make the opening too large, it may cause the decorating nozzle not to be stuck.

Harder frosting is more difficult to squeeze out, so add less. If you add white icing or whipped cream, you can fill it up.