Feature

●BETTER WOOD ROLLING PIN: Crafted from hand-finished solid beech wood with stainless-steel rolling rod. Compared with rubber/bamboo... Beechwood has the advantages of high hardness and high density, texture uniform, fine, durable and stable.
●FINE CRAFTSMANSHIP: Each wooden rolling pin has been carefully polished, smooth without burrs, non-sticky surface. Our product is lacquer-free and wax-free.
●PERFECT SIZE: 18" from handle to handle, 10" long barrel and 2.4" diam. Perfect size dough roller for fondant, pie crust, cookie, bread, pizza, noodles, dumplings, etc. Ideal for all types of dough.
●CLASSIC ESSENTIAL TOOL: This American wooden rolling pin is an essential kitchen tool. It is great for rolling out pizza dough, pie crusts, tarts, and cookies
●Better Guarantee: If you experience an issue with your product, get in touch with us for a refund or replacement. USE & CARE: Hand-wash. Dry thoroughly. Occasionally rub pin with food-safe, seed-based oil to protect and condition wood.


Description

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Professional Bakeware Supplier

GIFBERA Better Bakeware - Everything we create begins with the finest materials and the extreme craftsmanship!

BAKE WITH QUALITY EVERY DAY

We know quality. From our specialty rolling pins to well-used cupcake liners, we give you new reasons to celebrate all of life’s moments—both big and small. It’s about getting more out of today and bringing everyone back to the table. We deliver quality products for quality time.

GIFBERA Barrel Beech Wood Rolling Pin, 18

Well-designed wooden rolling pin

A great choice for everything from pie crust and cookie dough to yeast dough, this classic American-style rolling pin is one of the easiest and most efficient for home bakers to use. Simple to maneuver and control, the hand-finished maple barrel rolls smoothly without sticking or tearing.

  • 2.4" diam., 10" long barrel; 18" long overall.
  • Ideal for all types of dough, from pizza dough and sugar cookie dough to buttery puff pastry.
  • Classic two-handle design ensures optimal maneuverability and precise control.
  • Makes it easy to roll dough to a consistent thickness.
  • Crafted from hand-finished solid beech wood with stainless-steel rolling rod.
  • Due to natural color variations inherent in the wood, no two pins are exactly alike.
DETAILDETAIL

Made of Beech, a hardwood prized for its strength, smoothness, and durability.

Lightweight but durable beech construction with smooth surface that’s highly resistant to scratching and splintering.

No paint and wax. In order to make the surface looks smooth, some manufactures use paint and wax. It is harmful to human body.

Ideal for all types of dough

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Fine Polished

The best rolling pins should strike sort of balance: not so slick that it cant stretch the dough underneath it—but not so coarse that the dough becomes a sticky mess.

Multifunction

Roll out perfectly smooth dough in your bakery, pizzeria, or kitchen. Ideal for rolling out thin crusts for pies and tarts. This simple apparatus is absolutely essential for pastry and biscuit making.

Designed with Handles

Designed with a handle on each end and built with bearings inside, you get optimal pressure control, a generous flat surface area, and substantial yet not overbearing weight – all with less work for your hands.

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Material Food Grade Silicone Stainless Steel Stainless Steel Stainless Steel PE Coated Paper Grease-Proof Paper
Dimensions 7.9"/8.1" 4.8 Long Handle 4.8 Long Handle 4.8 Long Handle Standard Size Standard Size
Pack 2 Pack 1 Pack 1 Pack 1 Pack Pack of 50 Pack of 200
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