What type of meat can I hang on the charcuterie board?
The type of meat that can be hung on a charcuterie board depends on personal preference and the occasion. Typically, charcuterie boards feature cured meats such as salami, prosciutto, and ham. Other options include smoked sausages, jerky, and pâtés
How do I clean the board after?
Use a damp cloth or sponge with warm soapy water to wipe down the board, being sure to clean all surfaces where the meat was hung. You may also consider using a food-safe disinfectant spray or solution!
Can the board be used to serve other foods besides meat?
Customize the board to match your guests preferences and the occasion. Be creative and hang items like French toast for a breakfast gathering or nachos for a taco night celebration.
How many servings of meat can I hang on the board at one time?
With each package, you receive 8 clips that can be used to hang meat. Additionally, the clips can be used to double up on meat portions for a heartier serving.
What types of sauces or dips would pair well with the meat on the board?
its important to consider the types of meat and other foods on the board, as well as the preferences of your guests. Some classic options for charcuterie boards include mustard, honey, fig jam, balsamic glaze, or olive tapenade