Feature

●Capacity: The 4" x 22" horizontal cylinder holds 10 lbs of ground meat, ideal for commercial use in kitchens, butcher shops, and restaurants
●Variable Speed: The flow of tap water entering the cylinder and pushing against a double o-ringed piston regulates the filling speed, slow to fast
●Operation: Expect a learning curve to fine-tune proficiency. One person can make a lot of link sausages and salami with this sausage stuffer
●Translucent Cylinder: The only sausage stuffing machine with a see-through cylinder, so the operator knows how much meat is available
●Attaches to a standard garden hose or use the optional dks-229 hose kit


Description

A perfect Sausage Stuffer for crafting sausage links, salami, and pepperoni-style sausages. This USA-made sausage maker utilizes low-pressure tap water to power a seamless flow of ground meat into natural and synthetic sausage casings. Its the only sausage filler with a see-through hopper cylinder. It comes with two stuffing tubes, 0.56" (14.2mm) and 0.75" (19mm), so you can make fresh and smoked sausages, breakfast links & snack sticks, bratwurst & kielbasa, pepperoni & summer sausage. Attaches to a standard garden hose or use a Dks-229 Hose Kit. Deer hunter and home processor approved.