Feature

●What you Get: You will receive 3pcs dumpling press molds, 3pcs dumpling skin maker and 1pc Stuffing Spoon are packed together for your daily using, dumpling press molds and skin makers have 3 size, large diameters is 3.7 inch / 9.5 cm, medium diameters is 3.3 inch / 8.5 cm and small diameters is 3.0 inch / 7.5 cm, please confirm the size before ordering.
●Durable Material: The dumplings maker machine are made of stainless steel, healthy, durable and rustproof, you can use for a long time, and they are easy to clean, just flush the flour with water, dishwasher safe.
●Easy to Use: first, use the dumpling skin maker to make the dumpling wrapper, and then put the wrapper on the dumpling maker, put some filling on the dough, moisten edges of the wrapper with water. Finally, fold and press to seal a perfect packet, making dumplings more quickly and effortlessly
●Widely Used: The dumpling press mold are not only suitable for making dumplings, but also for making empanada, pie, ravioli, pot sticker, pocket pie, pasties and so on, provide delicious food at Christmas, new year, holiday, pass the warm and love in your family
●Enjoy the Fun of Cooking: We have 3 different sizes dumpling makers to meet adults or children needs, you can make delicious dumplings with your children or friends, dont need to practice for a long time, have the fun together with family, then enjoy the delicious Chinese dumplings together.


Description

Dumpling Molds & Dumpling Skin Maker

Features: 

Durable and practical
Dishwasher safe, Easy to use and cleanup
One of the easiest dumpling machine save your time and energy.
Multi-function for making dumplings, pierogi, ravioli, turnovers, pot stickers, etc.

Specification:
Material: stainless steel 
Color: silver 
Dumpling molds have 3 sizes: 3.7 inches / 9.5 cm (L), 3.3 inches / 8.5 cm (M), 3.0 inch / 7.5 cm in inner diameter (S)
Dumpling skin makers have 3 sizes: large diameters is 3.7 inch / 9.5 cm, medium diameters is 3.3 inches / 8.5 cm, small diameters is 3.0 inch / 7.5 cm.

Using steps:
1. Use the round cutter to make dumpling dough
2. Place the dough wrapper on the open press, add your favorite filling
3. Use some water on the edge of the dumpling wrapper to help seal
4. Press firmly to close and seal
5. Take the dumplings out of the mold, then boil, bake or fry them according to your need

Package includes: 
3 x Dumpling Molds
3 x Dumpling Skin Maker
1 x Stuffing Spoon