Feature(may vary by option.)

●**FOREVER FONDUE** - Made for entertaining, this retro 70’s throwback is the ultimate entertaining tool. Swissmar is the leader for this Swiss tradition, offering the widest assortment of Fondues on the market. This simple traditional meal allows guests to prepare their own feast and enjoy conversation and fun at the same time. Our Swissmar Fondue collection allows for a diverse and exceptional culinary experience to enjoy and share with company!
●**SIERRA COLLECTION** - Swissmar Sierra Fondues offer the utmost in versatility. In addition to their décor savvy color pallet, they are ideal for oil/broth, cheese, AND chocolate fondue.
●**SET FEATURES** - This fondue set includes a gradient orange cast iron pot with with handles and an enameled inside for easy cleaning, fondue pot is 1.6L / 1.6Q, 6 color-tipped forks, spatter guard for use when having oil/broth fondue, rechaud, fondue burner, grooved wooden base, and a recipe card.
●**CAST IRON POT** - Cast iron pots provide even heat distribution, making them ideal for cooking at both high and low temperatures – without hot spots. And don’t forget, your cast iron fondue pot can also be used on other heat sources like stovetops or in your oven!
●**GREAT GIFT** - Once you try Fondue, you will want to share the experience with friends and family. This Fondue comes in a beautiful box making it the perfect gift for any occasion!

[Deep Blue]




[Deep Green]




[Orange]




[Cherry Red]





Description

Product Description

11-piece meat fondue set consists of enameled cast iron pot and splatter ring, 6 forks, black enameled fondue rechaud (stand), paste/gel fuel burner with a wooden base/trivet.

Amazon.com

Having graduated well beyond the 1960s culinary craze, fondue cooking remains a creative way to gather friends at the table for a deliciously entertaining experience. Swissmars Sierra 11-piece meat fondue set specializes in heating oil or broth to an even, consistent temperature for dipping bite-sized dinner treats such as beef, chicken, seafood, or pork. Crafted of enameled cast iron, the wide, straight-sided pot holds a generous 1.6 quarts of liquid and can be preheated on a stovetop or warmed directly over the fondue flame. Cast iron is an ideal choice for meat cooking, as it works well at both low and high temperatures and, though it takes a few minutes to heat up, provides excellent heat distribution and retention. The matching rechaud stands on three sturdy legs with high arches between to easily access the paste/gel fuel burner. Below, a handsome light wood base is carved with a groove to securely hold the entire fondue set while protecting tabletops from heat and drips.

When the liquid inside is bubbling nicely, its time to dig in. For safe, cool handling, there are two large handles as well as a removable splatter guard that fits snugly on the pot with slots for the six forks. Diners choose a color on the tip of each fork so its easy to identify and store even when theres much dipping and stirring (not to mention talking and laughing!). For multipurpose usage, simply remove the splatter guard and lower the heat to melt cheese, or use the pot as a warmer for appetizers, buffet items, chili, or soup. Available in an array of bright colors including red, blue, white, and orange, this fondue set has a cheerful presence that suits its inviting, communal purpose. Assembled, the set measures 8-1/4 inches high by 8 inches in diameter, and wide handles assist in transporting the 6-3/4-inch pot. Easy recipes are included to get the party started. --Kara Karll