Ingredients for the Perfect Cake

Here’s what you’ll need for this recipe:

• 1 ½ cups of unsalted butter, softened at room temperature
• 3 cups of granulated sugar
• 5 large eggs at room temperature
• 1 teaspoon of vanilla extract
• 3 cups of all-purpose flour, sifted
• 1 teaspoon of baking powder
• 1 cup of sweet milk

Step 4: Add vanilla extract

Stir in 1 tablespoon vanilla extract until well combined into the batter.

Step 5: Pour into pan and bake

Pour the batter into the prepared cake pan and smooth out the top using a spatula. Bake in the preheated oven for approximately 1 hour and 20 minutes, or until a toothpick inserted in the center of the cake comes out clean.

Step 6: Cool and serve

Allow the cake to cool in the pan for around 20 minutes before transferring it to a wire rack to cool completely.

With this recipe, you’ll have a perfect cake suitable for any occasion. Enjoy it plain or add your favorite fruit topping such as freshly sliced strawberries or lemon glaze. Happy baking!