Two step molding with one extrusion and one compression.
9 pleats closure design, exquisite one-step sealing of steamed buns.
Product parameter
Product name:Steamed Stuffed Bun Making Machine
Product material: stainless steel + PE material
Press: 5.2KG
Closing machine: 8.5KG
Large mold: 0.8kg
Medium mold: 0.38KG
Small mold: 0.33KG
Press: 30*20*47cm/11.8*7.87*18.5inch Handle: 30cm/11.8inch
Closing machine: 25*25*20cm/9.84*9.84*7.87inch Handle: 30cm/11.8inch
Large mold: diameter 6.2cm/2.44inch
Medium touch tool: diameter 5.7cm/2.24inch
Small abrasive: diameter 5cm/1.97inch
Package Includes
Steamed bun pressing machine*1
Steamed bun closing machine*1
Press mold*3
Precautions
1.Due to the difference between different monitors,the picture may not reflect the actual colour of the item.
2.Please allow slight size difference due to different manual measurement.
NOTE
Instructions for using the shell pressing machine
Before use, clean the machine. Apply a small amount of salad oil (edible oil) to the white mold cup, pressure head, and hand pressure gear to ensure smooth lubrication of the machine. The screws below the mold cup can adjust the thickness of the baozi skin during the pressing process. Before use, fix the machine with a fixed clip on the tabletop or table surface to ensure it is secure and convenient to use.
Instructions for using the closing machine
Please clean the machine before use. You can apply a little salad oil to lubricate the closing plate at the closing point to make it smoother. You can also adjust the four black screws on the cover plate to make it smoother to use. The triangular pieces inside the closing machine can be removed and cleaned, and installed with the gap facing downwards after drying. Do not disassemble triangular pieces containing screws. After use, clean the body for maintenance when not in use.