Feature(may vary by option.)


[Set of 2 round 9.8 inch]




[Set of 2 Oval]





Description

SUGUS HOUSE Banneton Proofing BasketSUGUS HOUSE Banneton Proofing Basket

SUGUS HOUSE Banneton Proofing Basket

Great for proofing your dough for

your homemade bread loaves.

9 inch round banneton + Dough Scraper 10 inch Serrated Bread Knife Dough Blender Set full banneton 9 inch Bread Lame 13 inch Dough Whisk
9 Inch Round Banneton + Dough Scraper 10 inch Serrated Bread Knife Dough Blender Set full banneton 9 inch Bread Lame 13 inch Dough Whisk
Shape Round Black Stainless Steel Round 10 Replacement Blades Large
Size 9 inch 10-Inch Blade with 4.9-Inch Handle Large 9 inch + 10 inch 9 inch 13 inch
Splinter free Easy to use Easy to use Stainless Steel Stick Easy to use
Odor free Stainless Steel #304 SS Easy to use Oak Wood Handle Oak Wood
Bakers Trusted Brand

HandmadeHandmade

Natural RattanNatural Rattan

Safe food testSafe food test

Packages includedPackages included

HANDMADE

Each of Sugus House round bannetons are hand crafted with love and care, using durable rattan which will be a bakers companion for years to come

NATURAL MATERIAL

Handmade of high quality Natural Durable Rattan

SAFE - FOOD TEST

Complies with Food Safe so you can make healthier artisan bread

PACKAGE INCLUDED:

2 x Banneton Proofing Basket

2 x Cloth Liner

Notes: Please allow little size difference because of handmade.

Usage for BannetonUsage for Banneton

Usage for Banneton

It provides structure for shaped loaves of bread during proofing, what is more, it is used for doughs that are too soft or wet to maintain their shape while rising.

Not only can our bread baskets assist to mold bread but it can also be used to hold fruits, vegetables, keeping them from getting dirty or getting wet.

Another usage of our product is that it can be utilized simply as a decorative handicraft. I believe that a delicate basket with firm texture and beautiful horizontal line will be just the perfect highlight for your room

Hot tipsHot tips

Care instructions

• Don NOT put in microwave • Avoid putting near flame • Easily clean with damp cloth • It takes at least 3 uses to achieve a film that is stable enough to mediate moisture or temperature (humidity), retain dusting flour and facilitate easy release of your dough. • Great for rising your dough while providing the loaf with shape and wicking moisture from the crust. (For rising only, not for baking)

Hot tips

“The first time you use your new banneton condition it by lightly misting with water then dust it with flour and tip out the excess before using”. • Best for making healthy artisan bread • Both for home use or bread shop • Made of nature rattan and comply with EU food standard