[Set of 2 round 9.8 inch]
[Set of 2 Oval]
Great for proofing your dough for
your homemade bread loaves.
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9 Inch Round Banneton + Dough Scraper | 10 inch Serrated Bread Knife | Dough Blender | Set full banneton | 9 inch Bread Lame | 13 inch Dough Whisk | |
Shape | Round | Black | Stainless Steel | Round | 10 Replacement Blades | Large |
Size | 9 inch | 10-Inch Blade with 4.9-Inch Handle | Large | 9 inch + 10 inch | 9 inch | 13 inch |
Splinter free | ✓ | Easy to use | Easy to use | ✓ | Stainless Steel Stick | Easy to use |
Odor free | ✓ | Stainless Steel | #304 SS | Easy to use | Oak Wood Handle | Oak Wood |
Bakers Trusted Brand | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
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HANDMADEEach of Sugus House round bannetons are hand crafted with love and care, using durable rattan which will be a bakers companion for years to come |
NATURAL MATERIALHandmade of high quality Natural Durable Rattan |
SAFE - FOOD TESTComplies with Food Safe so you can make healthier artisan bread |
PACKAGE INCLUDED:2 x Banneton Proofing Basket 2 x Cloth Liner Notes: Please allow little size difference because of handmade. |
It provides structure for shaped loaves of bread during proofing, what is more, it is used for doughs that are too soft or wet to maintain their shape while rising.
Not only can our bread baskets assist to mold bread but it can also be used to hold fruits, vegetables, keeping them from getting dirty or getting wet.
Another usage of our product is that it can be utilized simply as a decorative handicraft. I believe that a delicate basket with firm texture and beautiful horizontal line will be just the perfect highlight for your room
• Don NOT put in microwave • Avoid putting near flame • Easily clean with damp cloth • It takes at least 3 uses to achieve a film that is stable enough to mediate moisture or temperature (humidity), retain dusting flour and facilitate easy release of your dough. • Great for rising your dough while providing the loaf with shape and wicking moisture from the crust. (For rising only, not for baking)
Hot tips
“The first time you use your new banneton condition it by lightly misting with water then dust it with flour and tip out the excess before using”. • Best for making healthy artisan bread • Both for home use or bread shop • Made of nature rattan and comply with EU food standard