Feature(may vary by option.)
●Carbon Steel
●Imported
●This 10-piece flat bottom wok set is expertly engineered from high-quality carbon steel, ensuring durability and even heat distribution for great cooking results every time
●The carbon steel wok allows for a multitude of cooking techniques, including stir-frying, deep-frying, and steaming with the included tempura and dumpling racks
●Comes in a complete set: Along with the spacious 14 inch wok carbon steel, this non stick wok with lid comes with essential wok pan utensils: tongs, rice paddle, cooking chopsticks, and a set of six table chopsticks
●Enhance your culinary creativity with the included recipe book, offering a variety of delicious and genuine dishes great for cooking in your new carbon steel wok flat bottom
●Tough Excalibur non stick wok coating withstands metal utensils and makes clean up a breeze; Carbon steel is lighter and stronger than cast iron, letting you flip veggies with ease; Solid maple wood handle and helper handle are removable for oven temps up to 500 degrees
[11.5-Inch Cast Iron]
[14-Inch Nonstick Flat Bottom Wok]
[14 - inch Flat Bottom Wok]
[12 Nonstick Stir Fry Pan]
[14 - inch Cast Iron Wok]
[12-inch Uncoated Stir Fry Pan]
[14-Inch Nonstick 10-Piece Set]
Description
Party of six, your table is ready! Your guests will definitely leave with a full belly after you create dinner with this stacked wok set. First, you have the all-important flat bottom wok, crafted from carbon steel, which is so light you’ll be flipping veggies like a top chef. And if you decide to pivot to tempura or steamed dumplings, the included racks will make you feel like you’ve been doing it all your life. Also included are some essential wok utensils: handy tongs, a rice paddle, cooking chopsticks, a set of six table chopsticks, plus a recipe book for inspiration.