Feature

●Multiple Recipes: There are numerous BBQ smoker recipes available to help you smoke your food professionally; Enjoy restaurant-quality smokiness when eating beef, chicken, pork, veggies, seafood, and ribs
●Ready-To-Go Recipes: Creating rich flavors and delicious foods is easy thanks to our smoker recipes book, and using it will save you time
●Variety Of Meals: Book features 50+ recipes, covering fish & seafood, meat & sausage, pork & lamb, poultry & turkey, fruit & vegetables, and cheese & nuts
●Master Smokers: We developed Bradley Smoker to produce the best smoke flavour possible; As we say, "Its all about the flavour," so enhance your dining experience and enjoy delicious smoked dishes


Description

Boasting a collection of over 50 smoker recipes in an easy fantail format (easy to use with one hand), the Bradley Smoker Recipe Collection gives you access to all the smoker recipes you will ever need! There are recipe sections for fish and seafood, meat & sausage, pork & lamb, chicken & turkey, fruit & vegetables, and cheese & nuts. There are two standout dishes here: Bradleys Famous Hot Smoked Salmon and Texas Style BBQ Brisket. Made in Canada, this smoker recipe book includes the ultimate collection of BBQ recipes. With this smoker recipe, you will learn how to cook delicious food in addition to learning flavor combinations, mixes, and time-saving hints.