Feature

●1. Position the corkscrew over the cork, and insert the “worm” into the center of the cork with the side arms tucked in against the bottle. The “worm” is the metal spiral
●2. Twist corkscrew into the cork until the side arms have “flown” all the way up. Hold bottle with other hand.
●3. Push down with wings to bring out the cork, Pop! You’re ready to be a bartender! Now pour . . .


Description

When you forget to buy a twist-off lid, this mighty & durable corkscrew will definitely come in handy. Simply position our corkscrew over the bottle mouth, twist the handle & press the wings—3 simple steps to keep the wine flowing.