Feature

●TERRA-COTTA GARLIC ROASTER: The HOME-X Terra-Cotta Garlic Baker is the perfect kitchen accessory to make tasty roasted garlic at home with an authentic, earthy appeal. This set comes with 1 dome-shaped lid and 1 base plate. This product has a glaze on the interior, so it can support oven baking, and the dish has a cooking surface of 4 3/4" D. This item measures 5 1/4" D x 4 3/4" H.
●VERSATILE KITCHEN CONTAINER: Terra-cotta is one of the oldest cooking materials, and it’s great to use for roasting, frying, and baking. This clay dish is safe to use in microwave and conventional ovens. Terra-cotta cooking offers even heat distribution, and the lid prevents veggies or garlic from drying out.
●CUTE GARLIC-CLOVE DESIGN: This cooker’s adorable rustic design and its classic brown coloring ensure that it pairs well with any decor. The lid’s top handle is shaped like a tiny clove of garlic, so you’ll be reminded of what it’s used for every time you pull it out. If you’re serving garlic whole after you prep it, this holder is beautiful enough that you can set it right on the table and enjoy.
●FRESH GARLIC & OTHER ROASTED VEGETABLES: Instead of shaking garlic flakes from a seasoning bottle, roast garlic yourself for a superb flavor. This versatile terra-cotta dish can also roast other root veggies, including potatoes, onions, and carrots. Your next stew, pasta recipe, or fresh butter spread for homemade garlic bread will taste great when you prepare the garlic right in this oven dish.
●HANDWASH ONLY: To preserve its quality, make sure to handwash this dish with only hot water and a vinegar or baking soda solution instead of soap. Wash before use to help retain the integrity of the food flavors. Make sure your oven is cold before placing any terra-cotta cookware inside, then set the temperature. This will help prevent the pottery from cracking due to sudden temperature changes.


Description

Unless you happen to be a vampire, the smell of freshly roasted garlic can enchant any kitchen. Instead of roasting chopped pieces in an open pan, you can elevate your roasting technique by utilizing the HOME-X Terra-Cotta Garlic Baker. Terra-cotta means “baked earth” in Italian, and that homey, down-to-earth food quality is what you get when you utilize a dish made of one of the oldest cooking materials. Terra-cotta’s porous material allows it to evenly distribute heat during the baking process while still retaining moisture. This helps prevent your garlic from drying out while making it even more fragrant. This dish set comes with 1 tall domed lid in the shape of a garlic clove, which serves as a handle, and 1 dish base. The garlic baker’s interior is glazed to help facilitate a better baking experience and prevent you from having to season the dish before use. To use, place your garlic on the plate, and cover the lid. Place it in a cold oven, and then set the temperature. Handwashing the dish before each use will help make sure there are no lingering liquids or aromas from previous baking that would interrupt the flavor of the food inside. Be sure not to wash the dish using regular dish soap or other materials that could be absorbed in the material. A solution of hot water and either vinegar or baking soda, if needed, works perfectly to cleanse the lid and plate. Make sure not to expose this dish to drastic temperature changes to avoid causing cracks. This item measures 5 1/4" D x 4 3/4" H.