Feature(may vary by option.)

●Versatile and Easy to Use: Perfect tool when cooking authentic Chinese Dimsums, Japanese Rice for sushi, Thai mango sticky rice, or even steamed meat and vegetables. Simply put the steaming Basket at a top of a boiling pot and let it steam for a few minutes. Enjoy an authentic Asian Dish at the comfort of your home
●Healthy Way of Cooking: Using bamboo steamers is a lot better than frying or grilling food. It helps in maintaining the color, vitamins, nutrients, and flavor of vegetables. Cooks over a single heat source and fits most 10 Inch pots. Very economical and saves more time
●Structure and Design: This dumpling steamer is Made with 100 percent natural bamboo material for sustainable living and reinforced with stainless steel lining for durability and support. The dome-shaped lid and water-resistant walls help circulate heat. So you can still enjoy the crunch and freshness of vegetables
●Easy to Keep and Maintain: Our bamboo steamer 10 inch includes a complimentary 2 sets of chopsticks and 50 sheets of wax liner for extra protection. Hand wash with soap and warm water for the extended life of our bamboo steamer. Leave the steamer to air dry completely
●Great Gift Idea: Ideal present for your friends and families. Whether a kitchen enthusiast who loves Asian food or who just learning how to cook. This steamer is perfect for almost everyone

[10 inch]





Description

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Stainless Steel Reinforced Bamboo Steamers

A bamboo steamer is designed to sit over another pot containing boiling water. As the water boils, the steam enters the steamer through the open slats in the bottom and is contained in the steamer by the lid. The bamboo steamer absorbs any condensation, keeping water from dripping back onto the food. When heated, it forms a hot container and, with the cover in place, can keep food warm for up to half an hour. The bamboo steamer is also an attractive serving piece and may be brought right to the table. Foods that are steamed require little or no added oils or fats, and they retain vitamins and minerals and cook quickly and evenly.

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Two Layer Stackable Baskets

An healthy way of cooking a variety of foods: vegetables, meats, fish, and mush more.

Drastically cuts down on fat and grease

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Great For Asian Cuisine: Dim Sum, Dumplings, Buns

Tips for steaming:

When steaming dry foods such as breads, buns and dim sum, line the bottom of the steamer tier with parchment paper or cabbage leaves to prevent sticking. 7" or 9" parchment rounds do the job easily. However, for foods that are seasoned such as seafood, meats and tofu, steam them in a heat-proof shallow dish to catch the flavorful and nutritious juices.

Made of 100% Natural and Sustainable Bamboo

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Includes 2 Sets of Chopsticks

Experience and share the Asian atmosphere and healthy cuisines with friends and family!

50 Free Perforated Parchment Paper

Includes 50 sheets of perforated parchment paper for easy mess free cleanup.

Doomed Lid Traps Steam and Redirect Droplets

Caring for Your Bamboo Steamer:

Before using for the first time, rinse the bamboo steamer and lid with cold water. After each use, wash steamer with hot water and a brush, if necessary. Do not use soaps or detergents — bamboo may absorb fragrance and impart unwanted flavors to foods. Allow steamer to thoroughly air dry before storing in a well-ventilated place.

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Price $6.82 $7.29 $7.29 $21.80 $28.99
Capacity 5 inch (Folded), 9in (Extended) 7 inch Round 9 inch Round 8 Inch, 10 Inch 8 Inch, 10 Inch
Materials 430 Stainless Steel Silcone Basting Brush, Unbleached Non-Stick Paper Silcone Basting Brush, Unbleached Non-Stick Paper Bamboo Bamboo, Stainless Steel
Quantity 1x Stainless Steel Steamer Basket 100x Sheets, 1x Silcone Basting Brush 100x Sheets, 1x Silcone Basting Brush 1x Bamboo Steamer, 50x Parchment Paper, 2x Pairs of Chopsticks 1x Bamboo Steamer, 50x Parchment Paper, 2x Pairs of Chopsticks
Voltage
Temperature Range Over 212°F up to 535°F up to 535°F Over 212°F Over 212°F