Feature(may vary by option.)

●THE SECRET OF CRISPY PIZZA - Meet pizza nirvana instead of soggy bottoms! Crafted by PolarcoForgeco, this 16" x 16" x 0.25" Pizza Steel is a master at balancing heat for ovens. Creating gorgeous crust and perfect blistering with ease, all you need is just a game-changer!
●BETTER THAN A STONE - More than just solid! Carbon Steel has 20X higher thermal conductivity than ceramic stone, enabling it to heat up faster and transfer heat to food in a shorter time, and helps produce even browning. With this food-grade Baking Steel, a 450℉ home oven can do more than you might imagine, salmon, veggies, steak, and breads are all included.
●FASTER COOKING TIME - In the preheating step, The Baking Steel for Pizza is also far ahead! Saves 30% preheating time than a pizza stone, but reaches higher temperatures up to 1000℉. After the perfect Maillard reaction occurs, you can easily slide the pizza in and out without sticking to the steel at all, and saving time for your next baking.
●PRE-SEASONED & EASY TO CLEAN - Care for it like a cast iron! Each steel plate is cured with organic linseed oil and baked until the surface is dry, forming an antioxidant oil film. This makes it very easy to clean without allowing food to stick to it. Just follow the instructions and repeat the maintenance process regularly, which will make it work better and better till never rust.
●NOT JUST A PIZZA - This carbon steel is able to achieve high and low temperatures quickly, which opens up more possibilities for you to experiment with different recipes. It is a great master for baking in the oven and on the grill, and when colded sufficiently it is an excellent helper for making cold cuts of sashimi.

[XL - 16   x 16   x 0.25 u201D]




[XL - 14   x 16   - C]




[L - 14   x 16   x 0.25  ]




[M - 14   x 14   - C]




[M - 14   x 14   x 0.25  ]





Description

Pizza Steel for Cooking Perfect CrustPizza Steel for Cooking Perfect Crust

Level Up Your Pizza Game!

Baking the perfect pizza requires considering a variety of conditions, such as the heat of the oven, the state of the dough, and more. If your perfect dough is always ending up with soggy bottom, then its time to upgrade the gaming gear!

Pizza Steel for OvenPizza Steel for Oven

Pizza Steel for OvenPizza Steel for Oven

Pizza Steel for OvenPizza Steel for Oven

Pizza Steel for OvenPizza Steel for Oven

Faster Cooking Time

Upgrade from stone to steel to cut cooking time by a third or more. Serve delicious pizzas quickly.

Better Heat Transfer

Carbon Steel has 20X the thermal conductivity and twice the heat capacity of a stone.

Premium Material

Made of strong, high-quality steel for long-lasting durability and will never crack.

Pre-seasoned Care

Comes pre-seasoned to ensure you receive it as good as the day it was cast.

Metal Baking Steels Conducted Heat Better Than Pizza StonesMetal Baking Steels Conducted Heat Better Than Pizza Stones

Experts in Baking Perfect Crust

Nathan Myhrvold points out in the Modernist Cuisine Series that the best tool for making a perfect pizza crust is a piece of steel.

According to Myhrvold, steel conducts heat better than the stone of a brick oven. Because of the 20X thermal conductivity, pizza crust cooks faster and more evenly at lower temperatures, resulting in a beautiful and crispy crust.

Baking Steel for 12 inch PizzasBaking Steel for 12 inch Pizzas

Craft an Authentic Neapolitan Pizza!

Baking Steel is good at rapid heat transfer, which helps pizza form a crispy crust and lock in the moisture of the dough, enhancing the overall taste. The perfect crumb structure and delightful crispiness are key elements that have made Neapolitan pizza a timeless classic.

Pizza Steel for OvensPizza Steel for Ovens

Built for Last

Accelerate your preheating with a pizza steel! Unlike traditional pizza stones, it boasts robust construction and exceptional heat resistance, ensuring a trusty steel that will never crack.

(Tips: Please take care of it as a cast iron pot, and refer to the instructions for seasoning steps.)

Pizza Steel for Home Oven, The Best Sheet for Cooking Steak, Sausage, Veggies and BreadsPizza Steel for Home Oven, The Best Sheet for Cooking Steak, Sausage, Veggies and Breads

Unlock More Recipes As You Like

Whether in your home oven or on your outdoor grill, this baking steel is your ticket to achieving the Maillard reaction! Explore new flavor recipes and savor the taste of perfectly seared steaks, crispy fried dumplings, delicious cookies, artisanal breads, toasted marshmallows, and more.

PolarcoForgeco Pizza Steel for Oven and GrillPolarcoForgeco Pizza Steel for Oven and Grill

PolarcoForgeco Baking Steel for Oven and Grill (16" x 16")

Material: Carbon Steel

Color: Black

Size: 16 x 16 x 0.25 inches (40.6*40.6*0.6cm)

Weight: 17 lb (7.7kg)

-

Please refer to specific values to accurately match your needs. Please understand that there may be very slight differences in size due to the forging process during the production.

-

PolarcoForgeco provides high-quality products and customer support is promised. If you have any product questions, please feel free to reach us.

■ Steps here: Your Account → Your orders →Click on the detail page of the product that you purchased→Click in the store→ Ask a Q


From the brand