This Tart and Quiche Pan by Chicago Metallic is perfect for making quiche, tarts, pies, cakes, and more. The removable bottom allows for quick cooling and easy removal of baked goods. The nonstick coating prevents food from sticking to the pan for easy release and cleanup. The heavy-gauge carbon steel quickly and evenly distributes heat for consistent baking and perfect browning. Hand-washing recommended. Measures 11 inches in diameter.