Feature

●Hangiri, Sushi Oke -- Traditional mixing tub for making sushi rice. This sushi rice tub is made by pine wood and bound by copper bands.
●This wooden tub Measures 15.25 inches Diameter (39cm).
●Wooden Hangiri features large, flat surface allows for even seasoning and cooling. The Wooden mixing tub absorbs excess unwanted moisture
●Hangiri Seasoning: fill with water and add 1/4 cup of rice vinegar and let it sit over night. The wood will swell and the copper rings will tighten.pour out the solution and wash with clean water (no soaps or harsh detergents) and dry hastily with a clean soft towel
●Hangiri Care: 1. Wipe with wet towel before using. 2.After use, Rinse with hot water, Wipe with Warm Towel and air dry thoroughly 3. wrap it by plastic bag, store in a cool and well-ventilated area, away from direct sunlight


Description

This Hangiri is a well crafted wooden bowl, for cooling your sushi rice in! This wooden sushi bowl is held together with heavy copper bands and made of cypress or pine. It is also known as a "sushi oke" or "hangiri" and should be soaked in water or wetted before use..