A pastry brush is a simple tool that can pay off big dividends. Just a quick brush of a butter glaze before baking will cause many pastries to bake with that golden-brown flaky crust that customers crave. To produce perfectly-glazed pastries Royal Industries recommends its 2" nylon bristle pastry brush (ROY PST BR P 200). This pastry brush features nylon bristles which are more durable than their natural bristle counterparts. It has a plastic handle for an easy grip.