Feature

●Safe Material: Made of high quanlity PP and stainless steel, not easy to break or deform
●Easy to Operate: Hoypeyfiy manual sausage stuffer barrel is piston design, it can be operated easily without anyones help. Put come meat in the stuffer barrel, hold the machine handle to fill the sausage, you can get one sausage very soon
●Reusable:Made of PP and stainless steel, smooth surface makes it easy to clean
●Warm Note: Please dont fill sausage casing too full to avoid exploding while steaming
●Package Includes: 1 Manual Sausage Stuffer Barrel and 3pcs Stuffing Tubes. The diameters of the stuffing tubes are 15mm, 19mm, 23mm, suitable for make different sizes of sausages and salamis


Description

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Specifications

  • Material: PP and stainless steel
  • 3 Stuffing Tubes Size: 15mm/19mm/23mm
  • Sausage Stuffer Barrel Size: Length: 22cm/8.66inch Diameter: 6cm/2.36inch

How to useHow to use

How to use

  1. Choose a right size of stuffing tube
  2. Filled the sausage stuffer barrel with meat
  3. Put the sausage casing on the stuffing tube, then put the push rod to start the enema
  4. Use tether to separate the sausage into the length you want

package includespackage includes
package includes

  • 1 Manual Sausage Stuffer Barrel
  • 3 Stuffing Tubes

Note

  • Please dont fill sausage casing too full to avoid exploding while steaming

Homemade Sausage Maker Kitchen Sausage Stuffer Tool

specificationsspecifications

Product information