[4.8 Quart]
[26.8 quart]
[3.7 Quart]
[11.6 quart]
[2 Quart]
The IMUSA caldero is the ‘workhorse’ of any Hispanic kitchen due to its versatility and unique design. The caldero (or ‘cauldron’ in English) has rounded sides, a tight fitting lid, and superior heat distribution. Calderos are used to cook rice, beans, braise meat, and simmer stews and soups.