Once the corn has been stripped of its husk and cleaned of any bristles, place the center of the cob onto the center of the corn planer. Firmly grip the cob and rotate it in a back-and-forth motion while continuously applying pressure until the cob is halfway pressed.
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Apply pressure to the flange of the Yellow planer with your hand and then proceed to pull out the corn cob.
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Place the corncob firmly into the grip until it no longer moves. Securely hold the gripper and begin to rotate it in a back-and-forth motion while continuously applying pressure until the corn is cleanly cut.
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Remove the corn cutter, then grab the transparent cup and proceed to pour out its contents.
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