Spaetzle is a specialty noodle of mostly Southern German, Austrian, and Hungarian origin. Spaetzle is a delicious and easy to prepare recipe that will make a winning impression every time. Add finely chopped spinach to the dough for spinach spaetzle, or grated cheese for cheese spaetzle. You can also add butter, cinnamon, and sugar to the dough for a fabulous dessert.

If you have not ever made spaetzle before, this KEISSCO Spaetzle Maker is the easiest way to make beautiful, uniformly sized German noodles at home. A delicious plate of perfectly shaped spaetzle noodles is just a few minutes away with this ingenious handheld stainless steel spaetzle maker set. Now you can look forward to preparing classic spaetzle dishes for your family without the usual hassle and mess!

Premium Grade Stainless Steel Spaetzle Maker with Comfort Grip Handle Traditional German Egg Noodle Maker

About this spaetzle maker:

• This professional grade spaetzle noodle maker is constructed of high quality & food safe stainless steel to last you a lifetime of deliciously cooked pasta.
• Crafted of gleaming stainless steel and fits all types of pan and pots in your kitchen.
• Features a sturdy, soft anti-slip grip handle and a butter box that neatly contains and distributes batter when in use.
• The spaetzle plane and the batter box are completely dishwasher safe for easy cleaning and care.
• Quickly creates perfectly uniform spaetzle by moving batter box back and forth.
• This manual spaetzle maker is an essential kitchen tool for making delicious, uniform noodles or dumplings.
• The soft anti-slip grip handle makes it comfortable for you to hold your spaetzle maker.
• Makes dumpling-like noodles.
• Sliding spaetzle maker with square hopper gives you the perfect size every time.
• Durable stainless-steel construction with a soft anti-slip grip handle.
• Stainless steel batter box slides for uniform cutting.
• 4-1/4 inches wide by 12-3/4 inches long.

Package Contains:

1* Stainless Steel Spaetzle Maker

HOW TO USE:

Step 1: Prepare a cup of flour.

Step 2: Put a couple eggs into the flour.

Step 3: Mix up the flour and eggs and add a little bit of salt or something else in your recipe.

Step 4: And once you got that mixed up, simple position the spaetzle maker over a pot of bubbling liquid. Fill the batter box with your mixed dough.

Step 5: Slide the batter box back and forth to make uniformly sized and shaped spaetzle.

Step 6: You can scoop out a large amount of spaetzle quickly and easily now.