Feature(may vary by option.)
●[4 SLOTS MEET YOUR SHARPENING NEEDS]: Knife sharpeners: ① Scissor slot is suitable for daily Scissors sharpening. ② Coarse slot for grinding blunt knives. ③ Fine slot for daily sharpening and also for the preparation stage of grinding knives. ④ Exact-grinding slot for meticulous grinding and polishing.
●[PREMIUM QUALITY & DURABLE]: Our manual knife sharpeners feature ABS plastic body and top-notch quality blade slots made from ceramic, tungsten steel and diamond grinding wheel. The knife sharpener has a longer service life, and also can fully withstand the pressure generated during sharpening.
●[SAFE & COMPACT]: Designed with a non-slip silicone base at the bottom and ergonomic handle, this kitchen knife sharpener is not easy to slide for good grip when sharpening, safe and labor-saving. The compact design allows you to conveniently carry and store it which wont take up too much space in your kitchen.
●[EASY-TO-USE]: The knife sharpener simply inserts the dull blade into the slot at a 90-degree angle to the sharpener and pull the knife through a few times in single direction (from base to tip). Turn your dull knife into your sharpest, most reliable cooking friend!
●[SUITABLE FOR MOST TYPES OF KNIVES]: Effectively use this kitchen knife sharpener for nearly any type of smooth blade. Suitable for most kitchen knives like your chef knife, utility knife, slicer knife, paring knife or any other non-serrated blade. (Tips: Not for ceramic knives and serrated knives)
[Silver]
Description
4-Stage Knife Sharpeners for Kitchen Knife
Our 4-Stage Knife Sharpener is carefully designed for sharpening ceramic and steel scissors, knives or blades. This easy-to-use manual knife sharpener will create a very effective new edge on your knives, so that the knives you are satisfied with can maintain a longer sharpness. The V-shaped groove is designed to keep the knife stable so that you can pull the blade through even pressure. Also, this sharpener is suitable for both left and right handed users. The sleek design and small size allow you to easily store the magnet sharpener for daily maintenance.
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Coarse GrooveThe thick groove is made of tungsten steel alloy blades, with a fine and sharp edge, which does not damage the blades. Used for sharpening to restore the V-shape of the blade. |
Fine GrooveThe fine groove uses a grinding bar made of high hardness 600 # coarse grain diamond grinding to quickly shape the cutting edge, which is used to repair and straighten the damaged blade. |
Grinding Groove and Scissor GrooveThese two grooves are made of ceramic materials, and the surface is smooth and fine. Among them, the V-shaped exact-grinding slot is used to meticulous grinding and polishing. The scissor one is used for the daily grinding of scissors. |
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High-quality Stainless Steel DesignThe stainless steel handle is thick and wide, and the grip is firm and non-slip, allowing your hand to better control the force when sharpening the knife. 80% of our knife sharpeners are made of high quality stainless steel, making it unique in your kitchen. |
Non-slip Bottom PadThe bottom is made of frosted non-slip soft pad, which is used to grip the surface of your countertop to prevent any movement when sharpening the knife, thus ensuring safety and protecting the countertop from scratches. For us, this is our first consideration. |
Suitable for Most Blades and ScissorsOur knife sharpener has a 4-stage knife sharpening system that can sharpen most V-shaped blades and scissors. Includes: Kitchen knives, pring knives, chefs knives, hunting knives, pocket knive, scissors. It is suitable for most knives and has a good sharpening effect. |
Easy to CleanAfter sharpening the knife, the iron files stick to the blade or sharpener. If not cleaned in time at this time, the iron files may fall on the table or floor. If you accidentally rub or step on the iron files, it will cause abrasions. At this time you need to use a microfiber wipe or other wipe to clean the blade and clean your knife. It can also be used to clean the knife sharpener. |
How do you finish sharpening quickly?
Please place the knife sharpener on a stable surface when you use it.
It takes less than a few minutes to quickly restore the blade to the same sharpness as the new one, simple and easy to use.
1. Insert the blade into the slot at a 90 degree angle to the sharpener.
2. Put the blade into slot 2 and apply proper downward pressure, how to pull it back 3 - 5 times (please dont pull it back and forth, just pull it in one direction)
3. Follow the second step in slots 3 and 4 as well. The 4-slot V-shaped ceramic bar can remove burrs on the edge of the knife. The 4 groove is used approximately once a week to keep the blade sharp at all times. (According to the opacity of the knife to determine the number of weeks of grinding and the number of pulling times)
4. Open the scissors and hold the handles firmly, then put the scissors blades into the slot, using proper manpower to hold the ceramic rod, finally slide the scissors back for a few times.
Give it to your family or friends
If there are people around you who are worried about not being able to sharpen their knives well or not being able to cut the perfect shape of food, then gift it to them.