Feature
●NON-STICK: The stainless steel design is great for rolling out all types of dough, from drier pastry to sticky dough, due to the non-stick nature of the material.
●EASY ROLL: The smooth rolling barrel makes it incredibly easy to roll out even the toughest of doughs. The pin itself rotates separately from the handles to make it as comfortable as possible, so you can roll dough in one smooth movement.
●AVOID STICKY DOUGH: Simply freeze this rolling pin to keep pastry dough cool while rolling.
●EASY AS PIE: Nylon bearings ensure smooth, fluid rolling. Trust us, your dough will know the difference.
●ALL-PURPOSE ROLLING PINS: These rolling pin can be used for fondant rolling, dough rolling, pasta, pizza, cookie, pastry, tortillas, ravioli and much more. Can also be used for making Asian food like roti, chapati, tandoor, etc. The large size of our rolling pin opens up a wide variety of usage making it best for all needs.
Description
